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Bright, chunky JB Pebre Chilli packs bold Chilean chile flavor. Made from red chiles, roasted bell pepper, onion, garlic, cilantro, vinegar, and oil, it’s tangy, smoky, slightly sweet, and fresh.
Flavor: bright, smoky heat with citrusy acidity and herb notes. Texture: rustic, coarsely chopped—great for spooning, spreading, or stirring. Uses: spread on sandwiches, top grilled meats, seafood, empanadas or tacos, stir into rice or pasta, dip for bread or tacos, or add to eggs. Pairs with: steak, chorizo, fish, potatoes, avocado, and creamy cheeses.
Family-friendly heat that brings Chilean home flavors to Tauranga. Refrigerate after opening.
Bright, chunky JB Pebre Chilli packs bold Chilean chile flavor. Made from red chiles, roasted bell pepper, onion, garlic, cilantro, vinegar, and oil, it’s tangy, smoky, slightly sweet, and fresh.
Flavor: bright, smoky heat with citrusy acidity and herb notes. Texture: rustic, coarsely chopped—great for spooning, spreading, or stirring. Uses: spread on sandwiches, top grilled meats, seafood, empanadas or tacos, stir into rice or pasta, dip for bread or tacos, or add to eggs. Pairs with: steak, chorizo, fish, potatoes, avocado, and creamy cheeses.
Family-friendly heat that brings Chilean home flavors to Tauranga. Refrigerate after opening.
